Continuing on my quest for goat, I visited Stone's Market, a small takeout operation attached to a Jamaican grocery in Inglewood near the intersection of Crenshaw and Florence. The market is pictured and the restaurant is in a shack to the left.
The menu consisted of 5 items: fish brown style, jerk chicken, oxtail, curry goat, and brown style chicken. Beef, chicken and veggie patties were also available.
I believe the food is prepared in large batches in the kitchen as my food was delivered in a to-go container within 5 minutes.
Portions were large so I got a small order of goat curry and some beef patties. The patties were good but not as flaky as those at Naturaliart, which continues to be my pinnacle for Jamaican cuisine in Los Angeles.
The goat was plentiful and was served with rice and beans, plantains, salad and a banana. Some of the goat curry was on the bone and some was off the bone. The curry gave the rice a savory flavor.
Overall recommended if in the area but as mentioned above, Naturaliart is the superior option overall both due to the quality of the food and the availability of tables to eat at. Centinela Park is located nearby and has picnic tables, so is a good spot to eat takeout from Stone's Market.
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